Enhanced TDS
Identification & Functionality
- Chemical Name
- Ingredient Origin
- Cleaning Ingredients Functions
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
- Labeling Claims
- Key Features
- The inclusion of ethylene oxide offers enhanced mildness compared to standard sodium lauryl sulfate while providing good flash foam characteristics and good viscosity response.
- Kopacol™N 701 S ReNu Elite/MB is shipped as a high- active (~70 % FAES) flowable paste, which offers the formulator advantages in terms of reduced freight costs, less in-plant handling expense, maximized storage efficiency, and the ability to produce more concentrated formulations. Some special handling and dilution equipment is required.
Applications & Uses
- Markets
- Applications
- Application Format
- Bath & Shower Applications
- Hair Care Applications
- Home Care Applications
- Skin Care Applications
- Product Applications
Kopacol™ N 701 S ReNu Elite/MB is used as a primary surfactant in shampoos, bath products, and personal cleansers, as well as in dishwashing and light duty detergents.
Properties
- Physical Form
Packaging & Availability
- Regional Availability
Storage & Handling
- Storage Information
- Storage temperature: Between 10°C and 40°C
- Storage conditions: In original sealed containers and protected from moisture
- Additional information:
- This product is considered self-preserving by virtue of its high active level (low water activity).
- Products with water activity below 0.6 are not susceptible to microbial growth.
- This product may become difficult to handle at temperatures below 20°C, and lower temperatures may result in crystallization or solidification.
- The product is not damaged by low temperatures and is easily reconstituted by gentle heat (skin temperatures below 54°C) and thorough mixing.
- Under no circumstances should direct steam or electrical heating be applied, as localized overheating may result in damage to the product.
- Product diskoloration, change in consistency, and pH drop below 4 are all potential indications of product damage through improper heating.